Keystone Farms Cheese - Asiago

Aged Asiago – 5 oz Wedge (Individually Wrapped)

Inspired by its namesake town in northern Italy, this Asiago is crafted in Wisconsin and aged to develop a rich, complex flavor. Young Asiago has a mild, buttery taste and a semi-firm texture—similar to a smooth white cheddar. As it ages, it becomes sharper, nuttier, and more granular—reminiscent of parmesan.

Whether shredded over pasta, melted into dishes, or served as a table cheese, Asiago is incredibly versatile.

Pair With:

• Hard ciders & fruit beers

• Pilsners, pale ales, and light Belgian ales

A perfect balance of flavor and function—this wedge packs a punch!